Way Modern Chinois Archives

Mid-Autumn Festival 2018: Best Places To Savour Mooncakes And Sumptuous Delights

07 September 2018General, Promotion, TableApp, TableApp IdeasDoubleTree by Hilton Johor Bahru, Grand Millennium Kuala Lumpur, Hilton Kuala Lumpur, Hilton Petaling Jaya, jw marriott, mid-autumn festival, mooncake, Pullman Kuala Lumpur Bangsar, Sheraton Imperial Kuala Lumpur, The Ritz-Carlton, Way Modern ChinoisLeave a Comment

1. Delectable Mooncakes in Limited Edition Satchel at Hilton Kuala Lumpur

Prepare to be dazzled by the very first collaboration of Hilton Kuala Lumpur and Malaysia’s leading international fashion designer Khoon Hooi – the stunning limited edition satchel gift box with a choice of Midnight Bloom (RM198) or Blossom Series (RM178). While selecting the mooncakes of your choice (as low as RM35 each), take this chance to dine in one of the restaurants here! Savour Chinese delights at Chynna, Japanese food at Iketeru or international buffet at the all-day dining Vasco’s. You can also treat yourself to trendy cocktails and fine cuts of meat at Graze, Chambers Grill and Chambers Bar. If you want to liven up your mood, check out Zeta Bar for their international live band, have a cup of coffee at Oro Cafe or relax at The Lounge or Boardwalk to revel in their spectacular views.

2. Oriental Mid-Autumn Delights in Cheongsam-Themed Gift Box at Hilton Petaling Jaya

Head to Hilton Petaling Jaya for traditional mooncakes infused with subtle flavours! Get yourself a one-of-a-kind Oriental gift box which depicts a cheong sam at RM135 nett (premium box) and RM110 nett (standard box). Indulge yourself in timeless classics of 9 baked mooncakes and snow skin mooncakes of 5 flavours with price as low as RM25 each. You can also pay the restaurants here a visit for a fulfilled trip. Note that the Peking Duck at Toh Yuen Chinese Restaurant is a must-try and if you are in the mood for Japanese food, visit Genji Japanese Restaurant! Come to Uncle Chili’s Bar & Restaurant for a varieties of hearty food and fabulous cocktails and enjoy a wide spread of delights with a buffet at Paya Serai Restaurant.

3. 11 Types Of Sumptuous Mooncakes Are Waiting For You at Sheraton Imperial Kuala Lumpur

Encased in a traditional red box with gold handle, the elegant mooncakes at Sheraton Imperial Kuala Lumpur are perfect for a wondrous Mid-Autumn indulgence. Eight types of baked and snowskin mooncakes (from RM32 each), from the pure classic White Lotus to the modern creation of Azuki and Musang King, are set to whet your appetite. You should also take this opportunity to explore the restaurants here! You can opt for redefined Chinese imperial dining at Celestial Court for a completely divine meal from start to finish or chill at Pavilions Lounge for some snacks and refreshing drink, head to Essence for sumptuous dim sum, steaks and premium fresh seafood and visit Villa Danieli for wood-fired pizza and an authentic rendition of Italian food.

4. Savour Timeless Baked Classics at Grand Millennium Kuala Lumpur

Handcrafted with premium ingredients and baked to perfection, the mooncakes at Grand Millennium Kuala Lumpur are perfect for a family gathering. The hotel offers 4 types of mooncakes (from RM29 onwards) with a brand new creation of chocolate mint flavour which would entice your taste buds with its rich bittersweet and refreshing filling. Don’t hesitate to set your foot in the restaurants here for an epic culinary journey. Take a walk to the popular dining spot Lai Ching Yuen which will drift you back to ancient Shang Hai, indulge yourself in tantalizing dining experience at Hanaya Japanese Dining or go to the open-concept The Mill Cafe for a hearty spread of international and regional favourites.

5. Walk Down The Memory Lane By Relishing Handcrafted Classics at One World Hotel

If you fancy a mooncake selection of timeless culinary traditions, look no further than the premium handcrafted artisanal mooncakes at One World Hotel! Sold in boxes of four from RM25 per piece, diners are given the choice of 9 classic favourites which would take you on a trip down the memory lane. A journey to the hotel would not be perfect without treating yourself to scrumptious food at one of their two well-known restaurants here – Zuan Yuan Chinese Restaurant which will enthrall you with its sophisticated and truly authentic Chinese menus and the award-winning Cinnamon Coffee House which offers superb delights featuring an open-concept kitchen.

6. A Royal Treat with Treasure Gift Box Series at Pullman Kuala Lumpur Bangsar

Should you gratify towards traditional mooncakes with a modern twist, Pullman Kuala Lumpur Bangsar will satiate your cravings. Beautiful mooncakes with exotic flavours like Bird’s Nest and Musang King are expertly handcrafted by skilful pastry artisans here. Diners can purchase a selection of gift boxes known as Elegance (RM128), Signature (RM138) and Royal Imperial (RM198). Your royal treat will be elevated if you dine in one of the restaurants here. The pork-free Oriental Chinese Cuisine will fill your stomach with authentic and wok-friendly Chinese dishes. You can also treat yourself to a gastronomic dining experience at LINK – All Day Dining where you can enjoy live-cooking sessions or head to La Cucina Mediterranean which will serve you the finest contemporary cuisine.

7. Mesmerizing Musang King Durian Mooncake with Blue Pea Layer at Way Modern Chinois

The handmade snow skin mooncakes at Way Modern Chinois will fly you to the moon! The Musang King durian filling is meticulously prepared and enveloped in a silky smooth blue pea stained layer. Each moon cake is handcrafted with care and a bite into it would make you stop for a moment to admire its creamy texture. Mesmerizing color with irresistible aroma, the mooncakes are sold at RM23 per piece or RM88 for a gift box of 4 pieces. Once you come to this contemporary restaurant, remember to try their famous Truffle Roast Duck which is marinated with truffle sauce, double roasted in truffle oil and topped with truffle slices. An avant-garde indulgence you would not want to miss out! See how to get this duck for free here!

8. A Dazzling Collection of Baked, Snow Skin and Crispy Mooncakes at JW Marriott Kuala Lumpur

JW Marriott Kuala Lumpur ushers in this Mid-Autumn Festival with a fine selection of baked, snowskin, and crispy mooncakes at the award-winning Shanghai restaurant which is well-known for their authentic dishes of Shanghai. This year, the restaurant is offering 2 new exotic flavours, namely Fermented Black Garlic with Egg Yolk and Durian Paste with Truffle which would make you feel over the moon! While you are at the hotel, there is no reason why you should not visit Starhill Gallery. Savour Chiu-Chow style cuisine at Pak Loh Chiu Chow or relish Chinese tea and dim sum at Luk Yu Tea House. You can also opt for unique Latin flavours with a twist at Sentidos Gastrobar – The Latin Grill, authentic Malay food at Enak KL or Southern Thai cuisine at Pak Tai. Fancy a light bite and a refreshing cup of tea? Head to Newens Tea House! Last but not least, remember to try the freshest seafood in town at Shook!

9. Handcrafted Traditional Mooncakes with The All-Time Favorite Li Yen Kam Tui at The Ritz Carlton, Kuala Lumpur

Celebrate this Mid-Autumn Festival with an array of hearty baked and snow skin mooncakes at The Ritz-Carlton. The mooncakes here are well-prepared and handcrafted by the culinary team of the award-winning Chinese restaurant Li Yen which serves one of the best Cantonese cuisines in town. The traditional baked mooncakes will bring you back in time with memorable flavours from classic creations to the all-time favorite Li Yen Kam Tui filled with delicious nuts and Chinese ham. You can choose to buy each piece at RM14 nett or get a box of 4 baked mooncakes here at RM100 nett. Mini mooncakes are also available in a box of 8 at RM112 nett.

10. Premium Traditional Mooncakes For A Joyous Mid-Autumn Festival at DoubleTree by Hilton Johor Bahru

A plethora of Mid-Autumn sweet delights are waiting for you at DoubleTree by Hilton Johor Bahru. The traditional mooncakes here are bound to tempt your palate and leave you desiring for more. The premium mooncakes are made with care, including classic flavours like Baked Pure Lotus, Baked Pandan Lotus and more from RM26 each while a gift box of 4 pieces will cost you RM99. Remember to visit the hotel’s two well-known restaurants for a touch of joy. You can enjoy exciting live-cooking stations at the all-day dining Makan Kitchen which offers Western and Asian items or head to Tosca Italian Restaurant for an exquisite selection of rustic Italian foods which will make you come back for more!

ELITE Review: These Are The Best Duck Dishes In Klang Valley And They Are Free!

28 August 201828 August 2018General, Review, TableApp, TableApp IdeasBest Duck Dishes, Bobo KL, Duck Confit, ELITE, Free, Klang Valley, Lai Ching Yuen, Neo Tamarind, Peking Duck, Royal Canton, signature dishes, Soleil, Truffle Roast Duck, Two-Ox French Bistro Bar, Way Modern ChinoisLeave a Comment

Who would not love to munch crackling duck skin while savouring its juicy flesh? Yes! We are in love with and even go crazy when it comes to duck meat. The good news is duck meat is not only appetizing and rich in flavour! There are more reasons for you to love it, especially for the health benefits that it provides such as the high amount of protein, vitamin B-5, B-12, zinc and selenium! And of course, skilful chefs around Malaysia have found their most decent way to bring out the best of the duck! Here are our top hand-picked duck dishes in Klang Valley that you simply cannot miss out.

1. Truffle Roast Duck

Truffle Roast Duck at Way Modern Chinois

Whether you are a frantic truffle lover or simply someone who fancies its irresistible aroma and taste, you would not resist this fantastic dish – Truffle Roast Duck at Way Modern Chinois! The high-quality duck meat is carefully marinated for 48 hours with 8 types of flavourful ingredients and a good dose of truffle sauce. Too little truffle you say? The duck will then be double-roasted with truffle oil and finally topped with mouth-watering truffle slices! Take a bite and you might stop for a moment to admire the truffle taste exuding from the juicy duck meat. A pure indulgence for up to 6 persons! Keep in mind that this dish needs to be pre-ordered 24 hours in advance but who would mind waiting if it is for such a perfect indulgence?

>> Click here to book a table at Way Modern Chinois
>> Click here to redeem this Truffle Roast Duck for free (only for ELITE members)

2. Peking Duck

Known as a staple on imperial court menus, Peking Duck has always been a luscious delight for its crackly texture, sleek golden-brown skin and intoxicating aroma.

Peking Duck at Royal Canton

The Peking Duck at Royal Canton is one of the dishes that received much love from its customers. Well-marinated for hours, the duck is roasted to perfection until its skin is crisp-to-the-bite. The staff will help diners by meticulously cutting the duck meat into thin slices and wrapping in delicate egg crepes with a touch of sweet hoisin sauce along with fresh scallions and cucumber. The rest of the duck will be served upon patrons’ liking such as Duck Meat in Lettuce Wrap, Stir-Fried Duck Meat with Kampot Pepper, Stir-Fried Duck Meat with Ginger and Spring Onion, Fried Noodles with Duck Meat, and Fried Rice with Duck Meat. This succulent Peking Duck needs to be pre-ordered 24 hours in advance and is best for 4 – 6 persons!

>> Click here to reserve a table at Royal Canton
>> Click here to redeem this dish for free (only for ELITE members)

Traditional Peking Duck at Lai Ching Yuen

If you are a fan of the authentic Beijing taste of duck, the Traditional Peking Duck at Lai Ching Yuen is another hard-to-resist dish that you should not ignore! The amber-brown Peking Duck is set to entice your palate with its distinct aroma thanks to the traditional marinating methods and authentic recipes. The fork-tender meat along with the crackling sound from its skin will satisfy you on every bite. Homemade sauces and light bites are served along to balance the heavy nature of the meat. An excellent treat to 6 – 10 persons.

>> Click here to make a table reservation at Lai Ching Yuen
>> Click here to redeem this dish for free (only for ELITE members)

3/ Duck Confit

Duck Confit (pronounced as Kon – Fee) is a technique of using salt to cure the duck and gently cooked it in its own fat. If you are in love with this French dish, here are a number of the finest choices for you.

Duck Confit at Two-Ox French Bistro Bar

The Duck Confit at Two-Ox French Bistro Bar is carefully brined for hours before being bathed in a good amount of duck fat along with aromatic herbs and fine condiments. After being slowly cooked, the duck has a thin, crispy skin that would easily tempt your palate and a tender-to-the-bite flesh that would gratify even the most discerning diners. The citrus duck glaze is carefully prepared to not only accentuate the taste of the duck meat but also give the dish an eye-catching look. The sumptuous duck leg is served with asparagus coulis, new potatoes and grilled radichio.

>> Click here to reserve a table at Two-Ox French Bistro Bar
>> Click here to redeem this dish for free (only for ELITE members)

Duck Confit + Sausage + Foie Gras, Seasonal Baby Vegetables, Duck Consommé at Soleil

Here at Soleil, the duck leg is hand-picked by skilful chefs and brined overnight with salt and fine herbs until it absorbs all the flavours. The duck is then slowly cooked in its rendered fat until its skin turns absolutely golden brown. A unique duck consommé, which takes up to 2 days to prepare, is added to give the duck meat a perfect flavour. To satisfy the diners’ taste buds, pan-seared foie gras and sausage are served along and some seasonal baby vegetables are added to well-balance out the strong taste the dish might have.

>> Click here to make a reservation at Soleil
>> Click here to redeem this dish for free (only for ELITE members)

Duck Confit at Bobo KL

Within a moment of its appearance, the Duck Confit at Bobo KL will immediately catch your attention with its eye-catching color. The duck is garnished with colorful edible pansy, mashed potato, rosemary and roasted zucchini. Dip the meat into the cranberry sauce embellished on the plate and you will have a soul-satisfying sensation for the perfect combination of its moderate sweetness and the fall-off-the-bone duck meat. A true indulgence for those who seek decadence and value-for-money food.

>> Click here to reserve a table at Bobo KL
>> Click here to redeem this dish for free (only for ELITE members)

Duck Confit at Neo Tamarind

The sumptuous Duck Confit at Neo Tamarind is nicely presented to quickly feed any patrons’ hungry eyes – the golden brown Duck Confit is placed aside creamy mustard sauce, green bite-sized brocolli and mesmerizing grilled lemon and sweet corn. While the duck skin is incredibly crispy, its meat is meltingly tender as your fork will go through every shred of it. The robust of the char-grilled lemon along with a hint of mustard from the sauce will create a burst in flavour that you would not want to end. A signature dish to delight your palate!

>> Click here to make a table reservation at Neo Tamarind
>> Click here to redeem this dish for free (only for ELITE members)

#MerdekaDay: A (Makan) Journey To Iconic and Historical Places This Merdeka Day 2018

17 August 201823 August 2018General, TableApp, TableApp IdeasAtmosphere 360, Babe, Ben's, Bobo KL, Cava, Chambers Grill, Chynna, Dancing Fish, Grand Hyatt Kuala Lumpur, Grand Millennium, Graze, Hanaya Japanese Dining, Hilton Kuala Lumpur, Historical Places, Iconic Places, Iketeru, Junior Chellapa, kl tower, Kuala Lumpur, Lai Ching Yuen, Leonardo's Dining Room and Wine Loft, Luce Osteria Contemporanea, Lucky Bo, Madam Kwan’s, Manja, Merdeka Day 2018, Mezze Bar and Bistro, Opus Bistro, Oro Cafe, PAMPAS Steakhouse at Old Malaya, Petronas Twin Towers, PLOY, The Mill Cafe, The Point, Traders Hotel, Vasco's, Vineria.IT, Way Modern ChinoisLeave a Comment

1/ Step back in time to admire the glory days in the past at Old Malaya

Old Malaya

If you want to be drifted back to the colonial time while enjoying lip-smacking delights, you cannot simply ignore Old Malaya. Located at Jalan Raja Chulan, the 99-year-old colonial building has been transformed from a prominent residential area to a dilapidated sanctuary and finally the home of numerous heritage-modelled restaurants that are much loved by Malaysians and tourists. Amongst towers of offices and gigantic malls, this old landmark stands out as a unique, worth-visiting aesthetic legacy to step back in time and value our past. Come to Old Malaya if you love to appreciate the glory days of Kuala Lumpur in the past through the remaining ornate walls that harken back to the old days.

The journey to Old Malaya wouldn’t be complete without sitting at a restaurant here to revel in the magnificent view of the iconic KL Tower or the serene ambiance of this culinary enclave. If you have a knack for steak, there is no reason why you should not opt for one of the best steakhouse in town – PAMPAS Steakhouse at Old Malaya. If you are into Malaysian-accented culinary with a modern twist, walk in Manja and it won’t let you down. Pier 12 Seafood Tavern will bring you to the sea with its freshest seafood while Luce Osteria Comtemporanea is where you can find yourself an authentic Italian wood-fired pizza and Junior Chellapa will gratify your Indian food craving by showering you with authentic Indian dishes.

KL Tower

A few minutes further from Old Malaya and you will set your foot on the highest telecommunications tower in Southest Asia – KL Tower. As the highest and most spectacular tower of Kuala Lumpur currently, the gleaming KL Tower has a spindle-like apex that allows visitors to admire the city centre. Boasting a theatre, an amphitheatre and beautiful cascading pools, this tower is a definite must-see sightseeing attraction. A visit to KL Tower would not be fulfilled without treating yourself to modern authentic Malaysian and international cuisine while rejoicing in the most spectacular view of the city centre at Atmosphere 360 Revolving Restaurant KL Tower.

2/ Visit Historical Trio at Once – Kuala Lumpur Railway Station, Merdeka Square, National Museum of Malaysia

The more the better, you ask? Buckle up and visit these famous landmarks – Kuala Lumpur Railway Station, Merdeka Square and National Museum of Malaysia.

Kuala Lumpur Railway Station

Designed by one of the most prolific British colonial architects – Arthur Benison Hubback, the old Kuala Lumpur Railway Station has marked its 118 years old this year and one who came here would not stop admiring the gorgeous facade of the gazetted heritage building, the dome-capped pavilions along the roof line and the Renaissance-like verandas with arched colonnade.

Merdeka Square

It would be a miss if you don’t visit Merdeka Square where the Malayan flag was raised for the very first time and take joy in the annual Merdeka Parade here. Keep in mind that when you are admiring the lofty flagpole that holds the flag of Malaysia, you are actually seeing one of the top highest flagpoles in the world! Merdeka Square is not only a historical place itself but is also ringed by the majestic charm of heritage buildings such as the prominent Sultan Abdul Samad Building and St. Mary’s Anglican Cathedral. Take a few steps further and you can pay the renowned Chinatown a visit.

National Museum of Malaysia

Finally, don’t forget to spend your time in the National Museum (Muzium Negara) which is the most principal museum of Malaysia. Set up in 1963, the museum is a repository of Malaysia’s rich cultural heritage. With its magnificent exhibitions and galleries, the museum imparts knowledge through the country’s historical past. Remember to admire the 3 note-worthy galleries here which are the History Gallery that traces back to the original days, the Cultural Gallery with a collection of various aspects of Malaysian culture and the Metalwork and Musical Instruments Gallery that showcases ceremonial ornaments and instruments.

Feeling peckish after wandering for so long? Don’t worry as there are a plethora of delectable food around for you to pamper yourself.

Just take a few steps away from the National Museum of Malaysia and you will reach Hilton Kuala Lumpur which is well-known for its notable restaurants. Rest at the newly refurbished The Lounge to adore the picturesque scenery or find yourself a comfortable seat at the polished marble counter at Oro Cafe with a freshly baked croissant. Yearn for a big meal? Walk in the all-day-dining Vasco’s for an impressive buffet of Asian and international favourites or savour classic dishes at the authentic modern European restaurant – Graze. You can also delight your taste buds with Japanese dishes at Iketeru or dwell in prime aged meat cuts or robatayaki-style skewers at Chambers Grill. Don’t hesitate to go for Chynna where the marinated-to-perfection Peking Duck will satiate your taste buds.

A few minutes further to Bangsar area and you are in the heaven of food! Head to La Bodega BSC if you are searching for Spanish food or Madam Kwan’s BSC if you love Malaysian-accented dishes. Visit Vineria.IT for authentic Italian delights or dance your way to Dancing Fish for lip-smacking Malay and Indonesian flavors. You can also opt for a Western meal at Ben’s Bangsar Shopping Centre or The Daily Grind Bangsar.
If you are tired of the hustle and bustle, Jalan Bangkung is a great choice where a long line of eminent restaurants are set to whet your appetite. Savour Italian dishes at Opus Bistro or Leonardo ‘s Dining Room & Wine Loft, indulge yourself in Western food at Bobo KL, Lucky Bo or relish Spanish delights at Cava.

Truffle Roast Duck at Way Modern Chinois

Still want more choices? We have got your back! Take a short drive to Damansara Heights to treat yourself to Japanese Tapas (aka Japas) at Babe which is conceptualized by Michelin-starred chef Jeff Ramsey or relish Asian fusion dishes at PLOY. If you love contemporary Chinese cuisine, walk in Way Modern Chinois and try their iconic truffle roast duck or go to The Point or Mezze Bar & Bistro in case you are craving for Western-fusion delights.

ELITE Review: Free Signature Dishes at Top Chinese Restaurants in Klang Valley

10 July 201823 July 2018General, Review, TableApp, TableApp IdeasELITE, food review, Klang Valley, Lai Ching Yuen, Luk Yu Tea House, One Seafood Restaurant, Pak Loh Chiu Chow, Royal Canton, signature dishes, Top Chinese Restaurants, Top Restaurants, Way Modern ChinoisLeave a Comment

1. Pak Loh Chiu Chow

Pak Loh Chiu Chow, located in the heart of Kuala Lumpur, has never failed to impress diners with its authentic Teochew-style (Chiu Chow) Chinese cuisine. This is the place where you can find yourself immerse in a classical Chinese ambience amidst furnishings specially brought in from China. The restaurant is a unique dining spot to enjoy the only Slow-Braised Goose in town, or the only menu offering pork dishes in Feast Village, Starhill Gallery.

Due to its meticulous preparation, The Braised Spring Chicken is a rare-to-find dish these days. Only a 21-day old 600g spring chicken is used for cooking. The hollowed-out chicken is stuffed to the brim with glutinous rice, Chinese ham, chicken feet and rare straw mushrooms before being braised for 2 hours. Delectable, rich in collagen, extraordinary soft; it is no wonder that the dish has won the hearts of many gourmets.

Only the best bar-bar-headed geese air-flown from Hong Kong daily are used to make this gorgeous dish of Slow-Braised Goose Fillets. After a few hours of preparation, the goose meat soaks up all the well-balanced braising stock which has been heavily guarded by Pak Loh Chiu Chow since the last decade. Take a bite into this superb flavorful combination of goose fillets, pig’s ear, pig’s intestine, egg and bean curd and you will have a true heavenly indulgence!

The Baked Sweet and Sour Spare Ribs features pork ribs with glorious layers of lean meat and fat. The ribs have a melt-in-the-mouth tenderness yet are not greasy thanks to its pleasant sweet and sour hint of the thick red sauce coated. This sumptuous sauce is naturally coloured using fermented red yeast rice which is commonly used in Chiu Chow cuisine. Pair this fork-tender and delectable meat with a bowl of steamed rice and you are all set!

TABLEAPP ELITE Members can redeem these 3 signature dishes for free.

Opening Hours: Daily: 10am – 10pm.
Location: Feast Village Starhill Gallery at JW Marriott Kuala Lumpur, 181, Jalan Bukit Bintang, 55100 Kuala Lumpur.

>> Click here to book a table at Pak Loh Chiu Chow

2. Luk Yu Tea House

Step into Luk Yu Tea House and you will be welcomed by a warm ambience reminiscent of villages in ancient China that will transport diners back to the bygone era. The restaurant is a vintage place where you can indulge yourself in a scrumptious pork-free menu offering steaming fresh Hong Kong dim sum and a comprehensive range of Chinese delicacies and take a sip of fine teas from Taiwan and China.

The dim sum set is perfectly cooked to the diners’ satisfaction. The Steamed Chicken and Prawn Dumpling – also known as siu mai, is taken to another level as it is freshly packed with full of flavours unlike any others. Next comes the Steamed Shanghainese Chicken Dumpling “Xiao Long Bao” which will live up to your expectations! This tantalizing, dreamy dumpling has a perfectly chicken seasoned filling and rivers of hot, flavourful soup. The har kau is unique for its ‘skin’ which has the right amount of thickness for texture. This slightly thicker skin does not dampen the experience of biting into the succulent, fresh prawn fillings one bit.

The Doubled Boil Abalone Dumpling in Superior Soup is filled with aroma and flavors that could only emerge through long hours of double boiling. A bite into this delight can make your mind blow! The dumpling skin has the perfect texture to enhance the naturally buttery and briny taste of the abalone which is then complemented by the deliciously delicate soup. The sweet taste of the abalone will linger in your mouth and make you crave for more!

Crispy outside yet tender and juicy inside, this Pan-fried Lamb Chop with Chef’s Specialty Sauce is something lamb lovers should not miss. The Chef’s specialty sauce is blended well with the lamb which then enhances the lamb’s gamy and sweet taste. The best way to figure out the taste is of course, to go ahead and give it a try!

TABLEAPP ELITE Members can redeem these 3 signature dishes for free.

Opening Hours: Mon – Sat: 12pm – 10pm; Sun & PH: 10am – 11pm
Location: Feast Village Starhill Gallery at JW Marriott Kuala Lumpur, 181, Jalan Bukit Bintang, 55100 Kuala Lumpur.

>> Click here to make a reservation at Luk Yu Tea House

3. Way Modern Chinois

One who comes to Way Modern Chinois will be overwhelmed with the restaurant’s contemporary furnishings and its sophisticated and exquisite fine dining Chinese menu with a twist. If you are Chinese food enthusiasts and avid foodies, this is where you simply belong to! These following three signature dishes are a must when you visit the restaurant.

The Truffle Roast Duck is a perfect specialty for duck and truffle lovers! The duck is marinated with truffle sauce, double roasted with truffle oil and topped with truffle slices – a true dreaming dish and a pure indulgence for any gourmet hunters. Roasted to perfection, the duck has a crispy skin to die for and its thick truffle sauce will fill your palate with umami-goodness. Due to its demanding requirement, the dish needs to be pre-ordered 24 hours in advanced.

Next comes Trio Dim Sum Collection which includes “Skinless” XLB 特色小笼包 (4pcs), Pac Man Dumplings 四川虾饺 (4pcs), and Golden Rose Wanton 玫瑰云吞 (5pcs). With its eye-pleasing presentation, the dim sum collection can capture any diners’ hearts! The “Skinless” XLB, wrapped in a transparent skin, will whet your appetite with its sumptuous broth and minced meat which is topped with tangy foamy ginger and vinegar dip. The Pac Man Dumplings will satiate your palate with fresh steamed prawns marinated in Szechuan spices and spicy ponzu. The Golden Rose Wanton is a stunning dish with crispy prawn dumplings and dashes of red sauce that makes the dumplings look like a real rose – good-looking and tasty.

Finally, Crispy Lion Fish! Don’t worry, it’s not the endangered species we are talking about! The dish is indeed a deep-fried sea bass in disguise! The fillet is cut skilfully and deep fried until it opens up, nicely moist underneath the light brown crust. Dip the fish inside the sweet and sour sauce and your taste buds will be delighted with every piece. A hearty dish of the fresh-water fish!

TABLEAPP ELITE Members can redeem these 3 signature dishes for free.

Opening Hours: Mon – Fri: 12pm – 3pm, 6pm – 10:30pm; Sat – Sun: 10am – 3pm, 6pm – 11pm.
Location: G-1, Work@Clearwater, Changkat Semantan, Damansara Heights, 50490 Kuala Lumpur.

>> Click here to reserve a table at Way Modern Chinois

4. Lai Ching Yuen @ Grand Millenium Kuala Lumpur

Lai Ching Yuen at Grand Millennium Kuala Lumpur has always been a must-go place for Chinese cuisine lovers for their scrumptious extensive menu made with high quality ingredients and nostalgic dishes that depict ancient Shanghai. Remember to dive in their signature dishes including roast suckling pork, assorted meat, delicate dim sum, exotic live seafood, abalone and more.

The signature Peking Duck is loved for its crispy skin that simply crackles on every bite! The duck’s flavours will burst in your mouth and make your eyes close in mere satisfaction as it is marinated for hours using traditional methods in homemade sauces and condiments. Despite its crispy skin, the meat is not dry a bit! Its moist and tender flesh will satisfy even the most discerning diners. This signature dish is best to serve for 6 – 10 persons.

The Crispy Fine Egg Noodles with Fresh Water Prawn will titillate your taste buds with its savoury broth which is enriched by fresh water prawns. The light sweetness and freshness from the prawns, on its own, are enough to allure diners. Being immersed in the broth packed with finest ingredients, the prawns are even hard to resist and pairs perfectly with the crispy fine egg noodles!

This Signature Chilled Durian Pancake will gratify you with its creamy and velvety durian cream. Wrapped in a thin crepe, the durian pancake will give diners a forget-me-not experience as its strong yet pleasing taste will linger on your palate. Take a bite and its smooth filling will not let you down at any moment. This Signature Dish is best to serve for 1 person or 2 sharing.

TABLEAPP ELITE Members can redeem these 3 signature dishes for free.

Opening Hours: Mon – Fri: 12pm – 2:30pm, 6:30pm – 10:30pm; Sat – Sun: 11am – 2:30pm, 6:30pm – 10:30pm.
Location: Level 1, Grand Millennium Kuala Lumpur, 160, Jalan Bukit Bintang, 55100 Kuala Lumpur.

>> Click here to book a table at Lai Ching Yuen

5. Royal Canton

Looking for authentic Hong Kong Dim Sum & Cantonese Cuisine? Royal Canton is the destination you should head to! Located at Damansara City Mall, the restaurant still receives rapt attention for their distinctive menus with delectable dishes depicting flair and finesse.

The Whole 50 Head Dried Japanese Yoshihama Abalone, Braised is made of dried premium abalone from Japan. The high-quality abalone is comparatively firmer with its distinct and appealing flavor compared to the regular abalone. Take a bite into the well-cooked abalone here and your taste buds will be filled with a briny, complex flavour evoking oceans and sea breezes unlike any others!

A decent dish for any Hong Kong cuisine lovers – Shark Fin in Clear Superior Soup, Double Boiled! Known as a symbol of prosperity, shark’s fin is also a conferrer of health benefits. The premium shark’s fin is meticulously prepared before being doubled boil in the restaurant’s superior soup. The mild taste from the fin is well-enhanced by the palate-pleasing flavour of the clear soup, making it a delectable indulgence.

This Peking Duck is a dish worth longing for! Diners simply cannot take the eyes off the duck’s impeccable brown-coloured crispy skin. The meat is wrapped in delicate egg crepes with a smear of sweet hoisin sauce, scallion and cucumber to enhance its flavors and taste. Who could resist its juicy, moist and flavorful duck meat under a crispy thin skin? Patrons can then choose one of other serving methods for the rest of the duck meat. This dish needs to be pre-ordered 24 hours in advance, and is best for 4 – 6 persons.

TABLEAPP ELITE Members can redeem these 3 signature dishes for free.

Opening Hours: Mon – Fri: 11:30am – 3pm and 6pm – 10pm; Sat & Sun: 10:30am – 3pm and 6pm – 10pm.
Location: 2nd Floor, DC Mall, Plaza DC, Damansara City, 6, Jalan Damanlela, 50490 Kuala Lumpur.

>> Click here to book a table at Royal Canton

6. ONE Seafood Restaurant

Reasonable price and scrumptious dishes with a modern twist, ONE Seafood Restaurant has always been a frequent dining spot of seafood lovers. The restaurant’s menu is a rendition of many tasty choice offerings and palate-pleasing specialties using as much local produce as is available – a true heaven for foodies. Remember to try the restaurant’s 3 signature dishes when you pay it a visit.

If you are in a mood for crab, you should definitely savour the Braised Crab with Chili here. The meaty and fresh crab is captured on spot and stir-fried with fine condiments before getting coated by a thick and savour gravy. The delight will entice your palate with its slight spiciness and sweetness.

The Baked Lobster with Superior Stock is another dish you simply cannot miss! The 500g Sabah lobster is captured fresh from the restaurant’s aquarium before being baked in a superior broth which is prepared 1 week in advance. As being caught fresh, the lobster exudes a natural sweetness that would definitely win diners’ hearts. The savoury thick broth enhances the lobster’s exquisite taste and succulent flesh.

The Royal Fried Rice – a deluxe version of fine rice, is loved for its scrumptious taste and aroma. Its toppings of delectable crab meat, sweet corn and other fine condiments are set to satiate your taste buds and melt your heart. The dish is served hotly with the restaurant’s chef cooking it right in front of your table!

TABLEAPP ELITE Members can redeem these 3 signature dishes for free.

Opening Hours: Daily from 11:30am – 3pm and 5:30pm – 11pm.
Location: Lot 510, Jalan Bukit Bintang, 52200 Kuala Lumpur.

>> Click here to reserve a table at One Seafood Restaurant

Top Dining Promotions for Father’s Day 2018 in Klang Valley

14 June 2018General, TableApp, TableApp IdeasCelestial Court at Sheraton Imperial Kuala Lumpur Hotel, Dancing Fish, Essence at Sheraton Imperial Kuala Lumpur Hotel, Father's Day 2018, Klang Valley, Malaysia, Mezze Bar and Bistro, promotions, Rama V Fine Thai Cuisine, Royal Canton, sapore, Signature at The Roof, Soleil, The Eighth Avenue, Way Modern Chinois, Yezi at The RoofLeave a Comment

HAPPY FATHER’S DAY TO ALL GREAT FATHERS IN THE WORLD!

“A truly rich father is one whose children run into his arms when his hands are empty.” If you are wondering what would make your father happy, remember that the greatest gift for him is to simply receive all your love and care! Give him a hug, shower him with your kisses and spend a great dinner with him on this Father’s Day to share stories and laughter! We have hand-picked top restaurants with exclusive promotions only for this Father’s Day 2018 in Klang Valley. Let’s dive in!

1. FREE scrumptious brunch for your father at Essence at Sheraton Imperial Kuala Lumpur Hotel

Yes! The restaurant will treat your father to a FREE buffet this Sunday. Explore delectable cuisine to tantalize your taste buds and surprise your father with a wide selection of food. Essence at Sheraton Imperial Kuala Lumpur Hotel will also hold many Father’s Day activities with special prizes to be won.
Children can enjoy their Kids’ Corner with their own buffet spread and entertainment.

Terms and Conditions apply.

Price: RM123 nett per adult & RM61.50 nett per child (9 – 12 years). Children below 9 eat for FREE.
Time: 17th June, 2018. From 12.00pm – 2.30pm
Location: Level 1, Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, 50250 Kuala Lumpur.

>> Click here to book a table at Essence at Sheraton Imperial Kuala Lumpur Hotel

2. A 5-star Dim Sum Brunch with FREE Flow of Selected Beverages at Celestial Court at Sheraton Imperial Kuala Lumpur Hotel

The chefs at Celestial Court are preparing their best for a hearty 5-star dim sum brunch selection this Father’s Day. Indulge your special father in traditional Cantonese dim sum and other specialities with unique flavors. Free flow of soft drinks and fruit juice for everyone! Add on RM49 nett to enjoy free flow of Heineken Beer.

Terms and Conditions apply.

Price: RM138 nett per adult & RM69 nett per child (9 – 12 years). Children below 9 eat for FREE.
Time: 17th June, 2018.
Location: Level 3, Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, 50250 Kuala Lumpur.

>> Click here to reserve a table at Celestial Court at Sheraton Imperial Kuala Lumpur Hotel

3. FREE paella/roasted porchetta/a glass of wine/cocktails at Sapore

If your Dad has a penchant for Mediterranean cuisine, Sapore is the perfect dining spot to savour authentic taste of Italian and Spanish food. Delight your palate with sumptuous dishes and get your father a free paella/roasted porchetta/a glass of wine/cocktails with a minimum spending RM50.

Time: 17 June, 2018.
Location: 18, Persiaran Ampang, Desa Pahlawan, Ampang, 55000 Kuala Lumpur.

>> Click here to book a table at Sapore this Father’s Day

4. A Complimentary Mouth-Watering Crispy Roasted Pork Dish at Yezi at The Roof

Treat your Dad and your family to Yezi at The Roof‘s premium steamboat and get a complimentary crispy roasted pork that noone can resist! Indulge in the one-of-a-kind coconut-based broth which is implemented by a wide repertoire of organic and semi organic dishes from the farm to table. The unique offering of this specialty coconut-based broths are available in five unique variants including Original Coconut Broth, Imperial Canton Broth, Aromatic Taiwanese Beef Spice Broth, Fragrant ‘Shao Xing’ Wine Seafood Broth and Wild Forest Truffle Mushroom Broth.

Time: 17 June, 2018.
Location: Sky Level, 1 First Avenue, Bandar Utama, 47800 Petaling Jaya, Selangor.

>> Click here to make a table reservation at Yezi at The Roof

5. FREE Drink and Melt-In-The-Mouth Dessert at The Eighth Avenue

Fill your Dad with excitement at The Eighth Avenue this Father’s Day! Savour fine local and European food selection in a chic and stylish ambiance. Dad will enjoy a free cocktail/Tiger beer or a glass of wine and a complimentary homemade creme brûlée. This special treat will apply for a minimum of 4 pax with minimum spend of RM189.

Time: Until 30 June, 2018.
Location: D2-G3-03, Solaris Dutamas, No.1, Jalan Dutamas, 50480 Kuala Lumpur.

>> Click here to book a table at The Eighth Avenue

6. Dad gets a complimentary special mug only at Dancing Fish!

Head to Dancing Fish and the whole family will be overwhelmed with dishes of the freshest and highest grade of ingredients, bringing the true unadulterated and uncompromised flavors of Malaysia and Indonesia. Order Makan Bersama-Sama Set and get your Dad a beautiful mug crafted just for this occasion! Surprise your father with a sumptuous fish “dancing” its way to the table!
A fact for you: Rest assured that there is absolutely NO MSG is added to your food.

Time: 17 June, 2018.
Location: Lot T120-122, 3rd Floor, Bangsar Shopping Centre, 285, Jalan Maarof, Bukit Bandaraya, 59000 Kuala Lumpur.

>> Click here to book a table and celebrate Father’s Day at Dancing Fish

7. Complimentary Food on Selected Dishes for Your Dad at Signature at The Roof

If your Dad is a true gastronome who enjoys stunning views and extraordinary food, Signature at The Roof has everything you could ask for! Take him to the contemporary dining room section to be tantalized by a plethora of Asian and international fusion cuisine or gratify him with award-winning signature cocktails and a great selection of international premium beverages which are carefully concocted. Get a free dish on selected menu items with a minimum of 2 paying customers & with a max of 2 eat-for-free dads per receipt.

Time: 16 and 17 June, 2018.
Location: Sky Level, 1 First Avenue, Bandar Utama, 47800 Petaling Jaya, Selangor.

>> Click here to make a reservation at Signature at The Roof

8. Grab a FREE glass of juice for each guest with each set meal at Way Modern Chinois

If you are looking for a modern cuisine restaurant specializing in contemporary Chinese or Asian cuisine, don’t miss this out! Way Modern Chinois is a classy, sensual brainchild of avid foodies and Chinese food enthusiasts. The essence of Way is modern fine dining Chinese cuisine served with a subtle twist and sophistication. Get a Free glass of juice for each of guest with each set meal from RM498+.

Time: From 9 to 17 June, 2018.
Location: G-1, Work@Clearwater, Changkat Semantan, Damansara Heights, 50490 Kuala Lumpur.

>> Click here to reserve a table at Way Modern Chinois

9. Get 15% Discount on Selected Wines at Soleil

Fancy a fine dining menu for this Father’s Day? Soleil has got your back! The restaurant is known for its sophisticated fine dining, dishing out authentic contemporary European cuisines weaved with Asian influences. Soleil takes pride in its extensive wine collection, many of which are exclusively hand-picked by the restaurant’s sommelier. Get unlimited orders on starters, main courses and desserts and experience special dishes like the Beef cheek rendang, sweet corn croquette or the Slow cooked John Snapper, Provencal Sauce. The restaurant also gives a 15% discount on all wines above RM200+ per bottle!

>> View the full Father’s Day menu here

Price: RM160+/pax.
Time: 17 June, 2018, from 11am – 3pm.
Location: Lot 7 & 8, 2nd Floor, DC Mall, Plaza DC, Damansara City, 6, Jalan Damanlena, 50490 Kuala Lumpur.

>> Click here to celebrate Father’s Day at Soleil

10. Get 10% Discount of All Meats on A La Carte Menu at Mezze Bar & Bistro

Mezze Bar & Bistro will be a great choice for those who are searching for natural produces. The restaurant is also well-known for their wide selection of scrumptious main courses and a vivacious variety of small plates which complement their mouth-watering tapas. You might consider treating your father to an excellent wine, cocktail or whisky as well. This Father’s Day 2018, the restaurant is giving 10% off of all meats on their A La Carte Menu! Delectable dishes are waiting for you here!

Time: 16 June, 2018.
Location: 132, Jalan Kasah, Medan Damansara, 50490 Kuala Lumpur.

>> Click here to reserve a table at Mezze Bar & Bistro

11. A Special Gift is Waiting For Your Great Dad at Rama V Fine Thai Cuisine

Get away from the busy district of Kuala Lumpur by heading to the gracious elegance Rama V. Fine Thai Cuisine Restaurant. Your Dad will be overwhelmed with a magnificent pool of lotus blossoms and will be delighted with innovative Thai dishes. Herbs and natural seasonings are used to create a variety of colours and sensations in taste that makes a meal at Rama V memorable, exciting and enjoyable.
A delicious set menu with items carefully hand-picked only for this Father’s Day is waiting for you! So soak in their favorite Thai Sweet Chili Ribs, the Slowly Baked Squid & Mussels in Thai Herbs and more. A secret special gift will be given to your Dad on this special occassion!

Time: 17 June, 2018.
Location: No. 5, Jalan U Thant, Kuala Lumpur.

>> Click here to book a table at Rama V

12. A Complimentary Bottle of House Red/White Wine Value at RM268+ at Royal Canton.

Here at Royal Canton, you can treat your Dad to authentic Hongkong dimsum and Cantonese cuisine. Royal Canton heralds the reincarnation of the Canton Fare brand as a distinctive destination for Hong Kong-style Cantonese cuisine. Get his mind blown with the premium dim sum that would definitely satisfy even the hardest customer! A complimentary premium wine worth RM268+ will be given to him with the restaurant’s 10 pax Father’s Day set menu (one redemption per bill).

Time: Until 30 June, 2018.
Location: 2nd Floor, DC Mall, Plaza DC, Damansara City, 6, Jalan Damanlela, 50490 Kuala Lumpur.

>> Click here to celebrate Father’s Day at Royal Canton

5 Must-Try Malaysian Inspired Creations This Merdeka Month in Kuala Lumpur

28 August 201728 August 2017GeneralAntara Restaurant, Bijan Bar and Restaurant, creative dishes, Malaysian dishes, Opium KL, Signature, Way Modern ChinoisLeave a Comment

From Nasi Lemak to Musang King, check out these creative dishes and drinks inspired by Malaysian flavours!

Marron Lobster Sarawak Laksa at Antara Restaurant

Antara Restaurant is set in a beautiful period building established in 1919 along off Jalan Raja Chulan. The restaurant is set in a colonial environment and the cuisine takes you back to how home used to taste like, with no shortcuts or MSG. We recommend their Marron Lobster Sarawak Laksa which its broth is creamier and thicker than the usual laksa, and takes 3 days to boil. In the laksa you will spot fresh Marron lobster, 100% pure rice noodles, handmade tofus from Bentong, Bintulu belacan hand pounded with chilli, and fat strands of bean sprouts.

Make an online reservation here >

Nasi Lemak Tower at Signature

In conjunction with the 60th Merdeka celebration this year, Signature at The Roof has put a twist on Malaysian's favourite local dish. What could be better than a Nasi Lemak Tower this Merdeka month? This mouth watering specialty is available for a limited time only, until September 2017.

Make an online reservation here >

Chocolate Durian Cake at Bijan Bar and Restaurant

Chocolate Durian Cake, created by one of Bijan Bar and Restaurant’s founders, Lissa is a must-try when you are here. The unmistakable durian aroma blends in well with the chocolate between the soft spongy cake layers. A slice of heaven, trite as it sounds. Bijan also has a unique selection of desserts like homemade ice cream in local flavours, creamy durian cheesecake and pandan pudding.

Make an online reservation here >

Maosang King Mochi at Way Modern Chinois

Combining two great loves by sinking your teeth into the Maosang King Mochi at Way Modern Chinois, a Modern Asian restaurant situated at Damansara Heights. Another popular durian dish at Way Modern Chinois is their Durian Pancake which uses musang king durian for its filling. You got to try these at least once!

Make an online reservation here >

Asam Laksa Cocktail at Opium KL

Grab the wild, crazy, jaw-dropping Asam Laksa Cocktail at Opium which is situated in Changkat Bukit Bintang. The interior of the restaurant is inspired by the Opium regimes of the east. Pair the Asam Laksa Cocktail with other unique dishes such as Phoenix Dumpling, Fern Leaf Salad, Crispy Duck Noodles, Wagyu Beef Rendang, and the signature Beef Brisket & Tendon Stew just to name a few.

Make an online reservation here >

Selamat Merdeka!

Food Trend 2017 2.0 : Top 10 Delectable Dim Sum Restaurants in Kuala Lumpur

12 July 2017Generalauthentic dim sum, Cantonese cuisine, chinese cuisine, Chynna Hilton PJ, delectable, dim sum, Han Pi Yuen The Royale Bintang Seremban, Imperial Court Georgetown, Kuala Lumpur, Lai Ching Yuen Grand Millennium, Ming Palace Corus Hotel, Oriental Chinese Cuisine Pullman Bangsar, Penang, restaurants, Royal Canton, Seremban, Toh Yuen Hilton PJ, Way Modern Chinois, Zuan Yuan One WorldLeave a Comment

There are just too many Dim Sum Restaurants in Malaysia, however, we managed to identify some to satisfy your Chinese cuisine cravings. Scroll down for the listing…

Lai Ching Yuen at Grand Millennium Kuala Lumpur

Authentically known Cantonese cuisine, Lai Ching Yuen in Grand Millennium KL is recognised for its elegantly appointed chefs who present a carefully crafted menu. The authentic Cantonese cuisine is prepared only with the finest ingredients to create a delicate and extensive menu. One satisfying indulgence is to savour their lip-smacking dim sum. These small bites will definitely put a satisfying smile on your face!
Click here for online reservations >

Toh Yuen Chinese Restaurant at Hilton Petaling Jaya

Indulge in a scrumptious authentic Cantonese delicacies prepared with fresh and seasonal ingredients by Toh Yuen’s passionate Master Chefs. This restaurant also features a variety of steamed, pan-fried, deep-fried and baked dim sum, rice rolls, congee and desserts to savour on top of their main courses. Their delicious house specialties from Peking Duck to fresh seafood dishes are something to die for! Want something different? You can try their hand-pulled homemade noodles which are naturally coloured and flavoured with spinach and carrots!
Click here for online reservations >

Chynna at Hilton Kuala Lumpur

Stepping into an ancient regal Chinese dining environment and atmosphere in Chynna is an anticipation of what’s to come. Set in Tang style grandeur featuring a traditional Chinese herbal apothecary and an open dim sum kitchen, Chynna delights its guests by serving delicate and subtle modern Cantonese cuisine with a focus of healthy eating. Their weekends’ all-you-can-eat dim sum also features a premium dim-sum menu with dishes such as abalone dumpling. This place is not to be missed!
Click here for online reservations >

Zuan Yuan Chinese Restaurant at One World Hotel

Zuan Yuan Chinese Restaurant welcomes you with an aura of Oriental exuberance. The heavenly bite-sized and endless serving of freshly-made steamed or deep-fried dim sum delicacies are served daily for lunch. Indulging into chef recommendations are the must-haves in Zuan Yuan. To add to the truly authentic experience is an extensive list of Chinese Teas to complement your dining experience. Trust us, you will definitely be asking for more!
Click here for online reservations >

Royal Canton at DC Mall

Going to Royal Canton is merely having a dim sum trip to Hong Kong. You can never go wrong with Hong Kong dim sum served in this non-Halal Cantonese cuisine restaurant. Its popular dish, Peking duck, is everything a good Peking duck should have with its superb and crispy skin. Crispy siew yok (Roasted Crispy Pork Belly) is a must order dish when you dine-in as you could hear the amazing crispy crackling cracks as you sink your teeth in. There are many more scrumptious signature dishes to order from, always ask for recommendations.
Click here for online reservations >

Way Modern Chinois at Damansara Heights

Way Modern Chinois is a classy, sensual avant-garde modern cuisine restaurant specialising in contemporary Chinese-Asian cuisine. The essence of Way is modern fine dining Chinese cuisine where a simple dim sum dish is served with a subtle twist and sophistication. This place is well-known for its signature ‘Skinless’ Shanghai Soup Dumpling, you would not leave the place without savouring this house specialty. Not forgetting their housemade wok fried cheong fun with original spice paste, tasty!
Click here for online reservations >

Oriental Chinese Cuisine at Pullman Hotel KL Bangsar

The concept is a pure modern reinterpretation of the traditional Chinese teahouse featuring an exceptional range of Chinese teas. Unique dishes are carefully prepared by the master chef who oversees the whole kitchen and ensures every little detail of the customisation. The restaurant specialises in modern authentic dim sum and wok-friendly dishes, also not forgetting its hand-made Musang King Durian pancake. Do check out their menu for a wide-selections of mouth-watering dim sums.
Click here for online reservations >

Ming Palace Chinese Restaurant at Corus Hotel KL Ampang

Ming Palace Chinese Restaurant is awarded the Best Chinese Restaurant in 2013 by Malaysia Tatler and has proven its track record in the past for their refined culinary skills of the chefs. The restaurant not only offers Cantonese cuisine but the finest authentic Szechuan dishes. For dim sum lovers, sit back and be delighted by a variety of delectable bite-sized and ultra-light Chinese-like raviolis (dim sum). They are prepared and cooked fresh to be ordered daily.
Click here for online reservations >

Han Pi Yuen Restaurant at The Royale Bintang Resort & Spa Seremban

Known as one of the best Chinese restaurants in Seremban with some exquisite culinary delights from various regions in China namely Szechuan, Cantonese, Fujien, Shanghainese and Beijing. You will be amazed by how the dishes are presented with pure simple flavours and their authenticity. Buffet dim sum with their reasonable price for adults and children, not forgetting special price for senior citizens, is something that you cannot missed!
Click here for online reservations >

Imperial Court Restaurant, Georgetown

Feast like a king at the majestic Imperial Court Restaurant which the cuisine is a combination of traditional and contemporary dishes with palatial comfort. The chefs are specially flew in all the way from Hong Kong to curate the authentic dim sum, seafood and Cantonese dishes. Their specialties in the authenticity will definitely satisfy your cravings for Chinese cuisines. Check out their chef’s recommendations as you dine-in.
Click here for online reservations >

10 Top Restaurants to Celebrate Mother’s Day 2017 in Kuala Lumpur (Part 1)

01 May 201701 May 2017GeneralCinnamon Coffee House, Grand Imperial Restaurant USJ 19, Graze, Mother's Day 2017, Two-Ox French Bistro Bar, Way Modern ChinoisLeave a Comment

Make this Mother’s Day a special celebration with a gastronomic feast from Rose Wanton to buffets. Pamper the queen bee and set her taste buds tingling with anticipation!

‘Mama I Love You’ Buffet Dinner & Hi-Tea at Cinnamon Coffee House

The culinary brigade of Cinnamon Coffee House at One World Hotel brings you a delightful Mother’s Day buffet dinner and hi-tea this 13th – 14th May. Pamper your mama with delicious Garlic Chicken with Honey and Rosemary Sauce, Sliced Beef Wellington with Café de Paris Butter Sauce, Seared Fish Fillet with Tomato and Olive Sauce, Braised Lamb Stew with Dried Fruits, Ayam Panggang Percik, and more. The buffer dinner is available on 13th – 14th May at RM137 nett per adult while the hi-tea is available on 14th May at RM118 nett per adult.

Click here for online reservations >

Mother’s Day Set Menu at Grand Imperial Restaurant USJ 19

Embellished with contemporary Oriental elegance in upscale comfort, Grand Imperial Restaurant USJ 19 invites you to indulge in their Mother’s Day Set Menu on 14th May, from 7:30pm onwards. The Set Menu includes Steamed Giant King Grouper, Stir Fried Tiger Prawn with Special Sauce and Pineapple, Steamed Longevity Mini Bun, and more delicacies, at RM888 nett (for 5-6 pax) and RM1198 nett (for 8-10pax). There’d be live band performance and lucky draw on that night as well!

Click here for online reservations >

Mother’s Day Brunch at Graze, Hilton Kuala Lumpur

Surprise mum with a newly refreshed Brunch Menu at Graze on Mother’s Day, from 11:00am – 3:30pm! Dig into comfort food, sit back, relax and shower her with all your love. Do not miss the mango yoghurt, sautéed tiger prawns, warm apple and raisin crumble tart. What’s better? Mothers will also receive a Spa Treatment Voucher from The Spa & Gym!

Click here for online reservations >

Mother’s Day French Sunday Brunch at Two-Ox French Bistro Bar

2OX brings French chic to your Mother’s Day celebration, with classic bistro favourites and exciting wines at reasonable prices. Feel transported to a Parisian cafe, where the atmosphere is relaxed and informal, the interior is comfortable and the service is warm and friendly. On the 4-course Mother’s Day brunch menu we spot Smoked Salmon and Quinoa Salad, Braised Black Angus Beef Cheek, and more French delicacies. Menu is available at RM88++ per person or top up to RM120++ per person to enjoy a glass of wine.

Click here for online reservations >

Rose Wanton at Way Modern Chinois

Way Modern Chinois in Damansara Heights is a classy, sensual avant-garde modern cuisine restaurant specializing in contemporary Chinese and Asian cuisine. Be very delighted by their Rose Wanton, a very creative and pleasing approach on fried dumpling with a delighting modern twist. Hint: The entrance of the restaurant is a unique lift door!

Click here for online reservations >

Best of 2016: Restaurants that Won 2016

30 December 201630 December 2016GeneralAtmosphere360 Revolving Restaurant KL Tower, best of 2016, Dining In The Dark KL, Naughty Nuri's Life Centre, Opium, Pokémon Café, Rama V Fine Thai Cuisine, Soleil, Way Modern Chinois, YeziLeave a Comment

We look back at best dining experiences that captivated that city in 2016.

Best Exotic Cocktail: Assam Laksa Cocktail

Assam Laksa Cocktail by Opium | Changkat Bukit Bintang
Asam Laksa lovers wouldn't want to miss this. The famous spicy noodle dish is recreated into a pleasant sweet and sour cocktail with spiced rum, pineapple juice, calamansi juice, ginger flower leaf, assam boi and its of mint. Have a sip of this exotic, jaw-dropping Asam Laksa Cocktail at Opium where the interior is inspired by the Opium regimes of the east.

Click here for online reservations >

Best Unique Steamboat Broth: Coconut Broth

Coconut Broth by Yezi | Bandar Utama
Yezi is the first of its kind concept steamboat in the country that uses coconut-based broth. Yezi’s great emphasis on the broths of coconut base is complimented by a wide repertoire of organic and semi organic dishes fresh from the farm to the table. The unique offering of this specialty coconut-based broths are available in five unique variants; Original Coconut Broth, Imperial Canton Broth, Aromatic Taiwanese Beef Spice Broth, Fragrant 'Shao Xing’ Wine Seafood Broth and Wild Forest Truffle Mushroom Broth.

Click here for online reservations >

Best Bubbly Dim Sum: Way Modern Chinois

Bubbly Dim Sum Weekend by Way Modern Chinois | Damansara Heights

It’s not very often we could mix bubbles and broth except it is Way Modern Chinois’ Bubbly Dim Sum Weekend treats. The first 35 guests arriving from 10am will enjoy free-flow prosecco to go along with unlimited servings of Way Modern Chinois’ cool, contemporary interpretations of traditional Chinese dim sum. Held every Saturday and Sunday, from 10am to 12pm.

Click here for online reservations >

Best Unique Dining Experience: Dining In The Dark KL

Dining in complete darkness at Dining In The Dark KL | Changkat Bukit Bintang

Dining In The Dark KL is a concept restaurant where your meal takes place in a room void of all light. The idea is that your other sense are heightened giving way to new tastes and sensations. Patrons are guided to their dining tables by ‘darkness experts’ who are visually impaired. The entire dining experience at Dining In The Dark is similar to blind tasting as the restaurant serves a surprise set menu which will only be revealed after the meal.

Click here for online reservations >

Buffet with Best View: Atmosphere360

International buffet at 282m above ground level at Atmosphere360 | KL Tower

Atmosphere 360, a modern revolving restaurant situated 282 metres above ground level, is located in the tallest tower in Southeast Asia: KL Tower. Furnished in a spaceship-like atmosphere, the restaurant offers an unmatched view of Kuala Lumpur while starry fiber optic ceiling lights hover above. Enjoy an unlimited lavish buffet that complemented by a variety of delicious main dishes ranging from Rendang Tok, Stir Fried Chili Crab, Stir Fried Venison Fillet with black pepper sauce to assorted Dim Sum.

Click here for online reservations >

Best Value Brunch Buffet: Sunday 'Snout to Tail' Brunch Buffet

Sunday ‘Snout to Tail’ Brunch Buffet by Naughty Nuri’s Life Centre | Jalan Sultan Ismail

Probably one of the most tempting and porkilicious buffets in town. Every Sunday from 12pm to 3pm, Naughty Nuri’s Life Centre’s ‘Snout to Tail’ buffet brings patrons Balainese delights with its tantalising BBQ pork ribs, Flamed Grazed Iberico, Babi Guling, Ayam Penyat, Pork Ribs Curry, Roast Pork Rendang and more. For only RM49.90++ per person, with free flow of soft drinks and eat-all-you-can, this is no doubt the steal of the year.

Click here for online reservations >

Best Hit Cafe: Pokémon Café

Pokémon Café | Mid Valley Megamall

The pop-up café features themes from the highly-anticipated Pokémon Sun and Pokémon Moon games. Featuring Pikachu as the main character, the food and drink in the café’s Original menu has been conceptualized and inspired by Pokémon characters and stories. The cafe even has a taller-than-human-size walking Pikachu to meet and greet patrons. Gotta catch ‘em all as the pop-up cafe will only be around until end of February 2017.

Click here for online reservations >

Best Comeback: Rama V Fine Thai Cuisine

Relaunching of Rama V Fine Thai Cuisine | Jalan U Thant

22 years since it first opened its doors, Kuala Lumpur’s first-ever Thai fine dining restaurant has received a well-deserved makeover earlier this year. Closed for renovation from March to May, the restaurant re-opened with a fresher, more vibrant look, while maintaining its traditional Thai feel. The highlight is of course the newly added bar and lounge area where diners can have a couple of drinks and sit down and relax.

Click here for online reservations >

Best European: Soleil

The Multiple-Award winner Soleil Restaurant | Damansara City

Recently awarded as the Best European restaurant by Time Out Kuala Lumpur Food Awards, Soleil continues to soar high in 2016. Serving modern European cuisine, Soleil boasts a plethora of fresh imported and local seafood options as well as other delectable items including a small selection of meats and pastas on its menu.

Click here for online reservations >

Tag: Way Modern Chinois

Mid-Autumn Festival 2018: Best Places To Savour Mooncakes And Sumptuous Delights

ELITE Review: These Are The Best Duck Dishes In Klang Valley And They Are Free!

#MerdekaDay: A (Makan) Journey To Iconic and Historical Places This Merdeka Day 2018

ELITE Review: Free Signature Dishes at Top Chinese Restaurants in Klang Valley

Top Dining Promotions for Father’s Day 2018 in Klang Valley

5 Must-Try Malaysian Inspired Creations This Merdeka Month in Kuala Lumpur

From Nasi Lemak to Musang King, check out these creative dishes and drinks inspired by Malaysian flavours!

Food Trend 2017 2.0 : Top 10 Delectable Dim Sum Restaurants in Kuala Lumpur

There are just too many Dim Sum Restaurants in Malaysia, however, we managed to identify some to satisfy your Chinese cuisine cravings. Scroll down for the listing…

10 Top Restaurants to Celebrate Mother’s Day 2017 in Kuala Lumpur (Part 1)

Make this Mother’s Day a special celebration with a gastronomic feast from Rose Wanton to buffets. Pamper the queen bee and set her taste buds tingling with anticipation!

Best of 2016: Restaurants that Won 2016

We look back at best dining experiences that captivated that city in 2016.

Thank you, 2016.