Red Wine, White Wine and Sparkling Wine
by In collaboration with Saint Pierre Kuala Lumpur In this episode, which is also the first episode of our wine series, we have Saint Pierre Kuala …
Author: Trang Van
Food Review: Tantalizing Delights at Horizon Grill @ Banyan Tree Kuala Lumpur
Perched on the 58th floor of Banyan Tree Kuala Lumpur, right at the heart of the Golden Triangle, Horizon Grill has the best of both …
6 Ways to Tell You Are In A Fine Dining Restaurant
In collaboration with Saint Pierre Kuala Lumpur It may sound strange but it is not always easy to tell what type of restaurant you have …
![[Oct 14 – 20] What’s New This Week](https://blog.tableapp.com/wp-content/uploads/2019/10/dining-news-promo-banner-news189.jpg)
[Oct 14 – 20] What’s New This Week
OCT. 14 – 20, 2019 What’s New This Week Wondering where to go to satiate your hungry stomach? Discover new dining spots, dining events and indulge …
Top Places to Celebrate Oktoberfest 2019 in Klang Valley!
The eagerly-awaited festival of October is finally here! Known as the world’s largest Volksfest (beer festival and traveling fun fair), Oktoberfest has been an occasion …
![[Oct 7 – 13] What’s New This Week](https://blog.tableapp.com/wp-content/uploads/2019/10/blog-dining-news-promos-news188-rs.jpg)
[Oct 7 – 13] What’s New This Week
OCT. 7 – 13, 2019 What’s New This Week It’s time to dig into exciting dining news and promotions of the week! Discover new dining spots, …
ELITE Review: Best Wagyu Beef Dishes in Klang Valley, Malaysia
Have you ever wondered why Wagyu beef is one of the most expensive types of meat in the world? What makes Wagyu beef one of …
![[Sep 30 – Oct 6] What’s New This Week](https://blog.tableapp.com/wp-content/uploads/2019/09/dining-news-promos-blog-banner-news187-rs.jpg)
[Sep 30 – Oct 6] What’s New This Week
SEP. 30 – OCT. 6, 2019 What’s New This Week Tuck into unique dining news of the week you would not want to forgo! Discover new …
Food Review: Exquisite Degustation Menus at Bistro à Table
Since its establishment in 2011, Bistro à Table has long been a forefront contender in Malaysia’s food scene and much-loved for its creative and daring …